Enter your address and we will specify the offer for your area.
Only this weekend
Super Discount
Items on sale this week
Top picks this week. Up to 50% off the best selling products.
Welcome to our online store...
0
PISTACHIOS
Pistachios
Pistachios are small, green nuts encased in a hard, beige shell. They belong to the cashew family (Anacardiaceae) and grow on the Pistacia vera tree, native to Central Asia and the Middle East. Pistachios are not only a delicious snack but also packed with nutrients, making them a popular choice for both culinary and health applications.
Nutritional Profile
Pistachios are rich in several key nutrients, including:
Protein: An excellent source of plant-based protein.
Healthy Fats: High in monounsaturated and polyunsaturated fats, which are beneficial for heart health.
Fiber: Good source of dietary fiber, aiding in digestion.
Vitamins: Contains vitamins such as B6, which supports brain health and the immune system.
Minerals: Rich in potassium, magnesium, and phosphorus.
Antioxidants: High levels of antioxidants, including lutein and zeaxanthin, which are important for eye health.
Pistachios are a great source of antioxidants and dietary fibre.
Their calorific value is high but they are rich in monounsaturated fatty acids and are trans-fat free.
They are low in sodium and carbohydrates.
Considerable amounts of vitamins A B and E are present along with minerals such as copper potassium calcium iron magnesium zinc manganese and selenium.
Pistachios are a great source of antioxidants and dietary fibre.
Their calorific value is high but they are rich in monounsaturated fatty acids and are trans-fat free.
They are low in sodium and carbohydrates.
Considerable amounts of vitamins A B and E are present along with minerals such as copper potassium calcium iron magnesium zinc manganese and selenium.